Warmly spiced pork meatballs with crispy pap balls

Pork mince is affordable, quick to cook, and easy to turn into all sorts of meals, from burgers and stir-fries to dumplings, pasta sauces, and sausage rolls.

Because it has a mild flavour, it also takes on spices and seasonings beautifully, making it a brilliant base for recipes like these spicy pork meatballs, compliments ofSA Pork. Tip:Chilling the meatballs before cooking helps them hold their shape, and frying in batches keeps them nicely browned instead of steamed.