GREAT PLAINS VACANCY: CHEF DE PARTIE

Job Title: Chef de PartieReports To: Executive ChefLocation: Bush Based KEY RESPONSIBILITY AREAS• Consults daily with Sous Chef, Head Chef and or ExecutiveChef on the daily requirements, functions and also about anylast-minute events.• Demonstrates full awareness of all menu items, their recipes,methods of production and presentation standards.• Assists with any stock control systems in place eg Ordering,Issuing, Receiving and Stock Taking• Produces own work in accordance to set deadlines in orderto assist and encourage others in achieving this aim.• Ensures effective communication between staff bysafeguarding and friendly working environment.• Setting an example to others for personal hygiene andcleanliness on and off duty.• Responsible for ensuring high standard of kitchen Health,Hygiene & Safety.• Assess quality control and adhere to the Great Plains servicestandards.• Responsible for junior chefs• Any other duty within reasonable scope of work QUALIFICATIONS AND REQUIREMENTS:• A diploma/ certificate in culinary arts.• A history of superior food preparation in the form ofreferences and a portfolio• Three (3) years work experience in lodge and restaurantestablishment.• Supervisory experience and skills.• Able to work flexible working hours subject to the demandsof the business. COMPETENCIES• Attitude of listening and learning.• Excellent Communication skills.• Organization in the workplace.• Able to work under- pressure and unsupervised.• Good people skills.• Well dressed and groomed.• Attention to detail.• High level of professional work ethic. Interested applicants should email a cover letter andupdated CV to the below listed email addresses.

Thesubject heading of the email should be written as:Chef de Partie.To: hr@greatplainsconservation.comCc: opportunities@greatplainsconservation.comThe remuneration package will be offered according toexperience and qualifications of the successful candidate.We do not accept hand deliveries. CLOSING DATE: 23RD JANUARY 2026 TO 09THFEBRUARY 2026. PLEASE NOTE, DUE TO THE HIGH VOLUMES OFAPPLICATIONS ONLY THOSE WHO ARE SHORTLISTEDWILL BE CONTACTED.